Our organic soya based smoked cheese is nut free, sliceable and meltable. We slow smoke the cheese for 4 hours over apple wood chips for an authentic smoked flavour. This cheese makes a great ploughmans salad,, cheese and salad sandwiches and amazing macaroni cheese.
Smoke House 150g portion
Ingredients: Organic soya milk, deodorised organic coconut oil, yeast extract, nutritional yeast, tapioca starch, maize, carageenan (seaweed derived), salt, sweet paprika.
Not suitable for those with soya allergies. Produced in a kitchen that also handles cashew nuts, peanuts, other tree nuts, mustard, sulfites and soya.
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We currently only ship to the UK, sorry!