This crumbly, creamy vegan Goat style cheese is flavoured with grassy sauvignon blanc and olive extract and dusted with organic nettle for an authentic earthy farm-yard tang. We love this served with crackers and fresh figs and a glass of ice cold Sauvignon Blanc or Chablis or scattered over a summer salad, also see our delicious recipe for Goatee stuffed courgette flower tempura on our recipe page.
See photos for nutritional values. Minimum 100g, our portions are generous.
Portion comes in a home compostable wrap and have 10-12 days shelf life from delivery date. Once opened consume within 5 days.
Goatee- Nettle slice 100g
Double fermented organic soya beans, deodorised organic coconut oil, sauvignon blanc (sulfites), lemon juice, garlic powder, vegan cultures, natural olive extract, organic nettle powder.
Allergies: Contains nuts, made in a kitchen that uses soya, sesame seeds, cashews and other tree nuts, peanuts, mustard, sulphites and celery.
Add £35 worth of products to recieve free UK delivery. £15 minimum spend.
We currently only deliver to the UK, excluding Northern Ireland and Scottish Islands.